Would you like to participate in our show? Here are the opinions of our exhibitors, visitors and experts.
Séverine ROBERGEL - Commercial Director at NISBETS
"The snack food industry is growing in popularity and has confirmed its place during the lockdown. It has established itself as an alternative or complementary solution to traditional catering.
The Sandwich & Snack Show has become the strategic place that illustrates this movement and is the first event where we can meet around the catering trade. Convivial, animated and innovative, it presents new trends and a variety of partners."
Christophe FILLION – Manager of Pub Le Gob, Paris 13
"In this difficult year, it is even more important to get together with professionals, to discover new products but above all to share our experiences on the management of COVID-19 in the daily life of our companies, it is an opportunity for all of us."
Nicolas NOUCHI - Global Head Of Insights - CHD expert
"All professionals will be looking for ideas and inspiration to enhance and optimize their snacking offer. The offer, which is already on the rise, will explode in the coming months. The catering industry is looking to enter the snacking business and will need products and solutions to reinvent itself with more and more hybrid points of sale that will find an opportunity in takeaway! The Sandwich & Snack Show is the event not to be missed!"