TECHNOLOGY AND SERVICES

How to make contact without contact? The snacking segment is inextricably linked to that of technological tools and services allowing a tailor-made digital or phygital experience for consumers! The show has a space dedicated to the foodtech players who are skilfully adapting to the sector's perpetual transformation!

All the new functionalities and initiatives born during the crisis bring real added value to the back office: stock management, process automation, procedure optimisation... It's digital (r)evolution!

THE EXHIBITION OFFER

OUR EXHIBITORS

Discover all our « technology and services » exhibitors

THEMATIC TRAILS

Thematic trails to optimise your visit

These tours make it easier for you to find your way around the fairs and to find the products and services that are relevant to you within the exhibitors' offer.

Innovations

Local distribution

Export

THE SHOW PROGRAMME

2021 CONFERENCES*

Online ordering, click & collect and delivery... time for new challenges!

Profile of the snacker before/after.

Vincent BOCCARA (Goku) / Maxime BUHLER (Pokawa) / Louis FRACK (Bioburger) / Adlein AZZOUG (Restaurateur)

Financing: having the means to achieve your ambitions! How to manage your cash flow for the opening of your first and subsequent restaurants? 

Guillaume DE MURRARD (Picto) / Sylvain MOINEAU (Monte te Franchise) / Laurianne FERTE (Rice Trotters) / Anthony GIORDANO (Père & Fish)

Can digital save the restaurant industry?

Nicolas NOUCHI (CHD Expert)

*All our conferences are in French. 

ANIMATIONS

Snacking d'Or

DIGITAL

SNACK & GO

Discover the exclusive and original offers of our exhibitors on Snack&Go, your digital goody bag!