SNACK ZAPPING

Snack Zapping - the conference area of the show!​

On the Snack Zapping, come and discover every day all the latest news and trends in the snacking market. ​

Gain in-depth insights from speakers and experts ready to share their experience, decipher new market trends and give you the keys to:

•        Identify tools for helping you innovate

•        Inspire you with new concepts and success stories

•        Engage you in a sustainable approach

•        Inform you about new regulations

•        Optimise your day-to-day management operations (teams, stock, supplies, etc.)

•        Get you started in the restaurant world

They spoke in 2019

Animated by:

Michel TANGUY

Journaliste gastronomique

Sébastien RIPARI

CEO

Bureau d'étude gastronomique

Columnists:

Samuel BURNER

Observatoire de la Franchise

Nicolas NOUCHI

CHD Expert

Paul FEDELE

France Snacking

Anthony THIRIET

B.R.A. Tendances Restauration

Cristian THOMAS

FastandFood

Dan CEBULA

Depur Expériences

Pascal PERRIOT

France Snacking

Sylvie AMAR

Stratège de marque et Designer

PARTNERS