Created on the initiative of the professional magazine France Sushi, the French Sushi Championship aims to promote the art of sushi in France. It brings together the best specialists in Japanese gastronomy who compete in front of a jury of professionals chaired by Eric TICANA - European ambassador of the Sushi World Championship - as well as by MOF (meilleur ouvrier de France, best worker in france) fishmongers, sushi Masters, French and Japanese chefs.
This competition represents a real recognition for the winner who will be France's new ambassador to the World Sushi Championship in Tokyo!
